Variety is the name of the game at Annabelle’s Fontana, our buffet style venue for relaxed dining. Using the freshest regionally harvested produce, our chefs prepare a daily spread of Cypriot mains, sides, salads, and dips. Through our regular rotation of vibrant theme nights, we also serve up an international array of culinary styles. Step into our sleek new buffet station and you’ll be immersed in a lively open kitchen and engaged by chefs as they prepare a dish just for you. On Spanish nights, walk up to the grill and order fresh sardines with tomatoes. Or visit us on Italian nights for our made-to-order pasta station. Check out our carvery, too—you’ll love the honey-baked gammon! Our sophisticated new look space updates local traditions, featuring bespoke furniture handcrafted by Cypriot artisans. Return guests will find the same refined, personalised service they have come to expect. Join us for your culinary favorites—and try something new, too!